Homemade Spaghetti Sauce

This easy spaghetti sauce is a quick recipe for tomato sauce. I have just given the outline for the sauce, but you can add any vegetables to it. I especially like it with mushrooms and peppers.

Quck Facts

• Prep Time: 10 min
• Cook Time: 25 mins
• Additional Time: 10 mins
• Total Time: 35 mins
• Servings: 4

Ingredients

• 2 teaspoons olive oil
• ½ small onion, chopped
• 2 green onions, chopped
• 2 teaspoons crushed garlic
• 1 (28 ounce) can peeled and diced tomatoes
• 4 teaspoons dried basil
• 4 teaspoons dried oregano
• 1 teaspoon white sugar

Directions

Part 1

Heat oil in a large saucepan over medium heat. Add onion, green onion, and garlic; cook until onions are translucent, 3 to 4 minutes.

Part 2

Stir in tomatoes, basil, oregano, and sugar. Bring to a boil, reduce heat to low, and simmer for 20 minutes.

Part 3

Serve over pasta.

Nutrition Facts (per serving)

• Calories: 82
• Fat: 3g
• Carb: 11g
• Protein: 2g